SERVING 9AM-3.30PM DAILY
Available every Friday. Scrambled egg, smoked ham, miti-crema & housemade tomato jam on Nancye's housemade buttermilk biscuit.
A toasted Montreal-style bagel from Tastebud with scallion cream cheese & house smoked trout.
Oregon coast tuna, Mama Lil's bread & butter pickles, dijon & lettuce on Roman Candle whole wheat sliced bread.
A fried egg with melted cheddar cheese & choice of housemade bacon or sausage with ketchup on an English muffin.
Hot genoa salami, hot coppa, prosciutto cotto & provolone piccante, with Mama Lil's hot peppers, iceberg lettuce & vinaigrette on a hoagie.
Roasted chicken with sultanas, toasted almonds, celery & scallions in a curry sauce with fresh beet slaw & cilantro chutney on a Roman Candle Bakery onion kaiser roll.
Italian kale with housemade grilled lemon caesar dressing, Grana Padano & croutons. Add roasted beets, farro, or a 7 minute egg for $1. Add bacon lardon for $2.